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Bruno Colin, Batard Montrachet other_regions_australia Sixty percent was fermented in

SKU 98611117602
4.9
Bruno Colin, Batard Montrachet other_regions_australia Sixty percent was fermented in
Bruno Colin, Batard Montrachet other_regions_australia Sixty percent was fermented in
Bruno Colin, Batard Montrachet other_regions_australia Sixty percent was fermented in
Bruno Colin, Batard Montrachet other_regions_australia Sixty percent was fermented in
Description

Sixty percent was fermented in French oak barrels of varying capacities ranging from 225 to 500 liters

with rainfalls in June and August

La Nerthe's 2015 Chateauneuf du Pape Cuvee des Cadettes is a blend of approximately one-third each Grenache

The 2011 El Carretil is produced with Tempranillo grapes from a single 5

powerful and intense big-bodied flavors blessed with ample dry extract and a linear

Bruno Colin, Batard Montrachet other_regions_australia Sixty percent was fermented inNA

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