Description

delicate appearance makes them a perfect

Can be used fresh to garnish meats and fish or blanched to create a fancy side

pretty 5-petaled flowers with a kick of spicy radish flavor

This delightful edible bloom carries a rich chamomile taste reminiscent of classic tea

Lovely light purple-ish pink shades with lime green stems

Petite® Rosemary fragrant delicate appearance makes them aShiny dark green, tender leaves. Strong Rosemary flavor; herbaceous aroma. This new form of Rosemary is entirely edible, with no tough stems! Garnish lamb, add flavor to poultry. Add to holiday roasts. Perfect for Fall and Winter dishes.

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
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Petite® Rosemary fragrant delicate appearance makes them a

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