Domaine Les Trois Toits Muscadet Sevre-et-Maine Sur Lie 2023 Size:Regular then pumping over to activate

then pumping over to activate yeast

with notes of citrus fruits

Methode Champenoise

The wine is ripe at 15% alcohol and has a pH of 3

and delicate structure

Domaine Les Trois Toits Muscadet Sevre-et-Maine Sur Lie 2023 Size:Regular then pumping over to activateThe Domaine des Trois Toits was built on the old foundation of an ancient abbey established there in the 17th century. The cave is built entirely of stone and its roof is marked by three peaks thus its name: Trois Toits or three roofs. After harvest the grapes are pressed and the juice is placed in underground cuves in typical and ancient fashion in the Muscadet district. The alcoholic fermentation proceeds at low temperatures for three to five weeks.