Baker's Best Double Acting Baking Powder Frozen Identification

Identification

which is now available at Baker's Authority

holds up under heat

such as making pie crusts

Dextrose can be added to cooking and baking

Baker's Best Double Acting Baking Powder Frozen IdentificationCase (4 10 lb) AB Mauri Bakers Best Double Acting Baking Powder is a specially formulated chemical leavener. It is designed to raise doughs or batter, giving the finished baked good a porous structure and enhanced taste and texture. It produces excellent grain, texture, volume, flavor and crumb color for premium goods and is commonly used in a wide variety of bakery good such as cakes, cookies, pretzels, and batters. *Provides a regulated gassing rate