Description
3% Viognier
He went to work for Monsieur Ricard’s family in 1979 to oversee the vineyards
Cabernet Franc
Huerhuero Vineyard
detailed selection criteria and master blending show in the final wine
La Combe Grisard Gevrey Chambertin 2018 PATAGONIA 3% ViognierTwo Burgundy loving California winemakersEric Railsback (Lieu Dit) and Matt Murphy (Presquile)wanted to make some Burgundy of their own. With the help of a Burgundian colleague, they did just that.Ian Cauble, Master Sommelier The grapes for todays 2018 come from the Champ Franc vineyard, a site that sits on the east side of Gevrey Chambertin, in soils of rich red clay and limestone. The wine was fermented using 60% whole clusters, which lent structure
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