Champagne Taittinger Prestige Rosé Brut, NV Gigondas with balanced acidity and body

with balanced acidity and body

WINEMAKING | Malvar grapes are pressed and fermented dry in stainless steel tank

The goal is to create balanced

For centuries maligned

Grapes are fermented whole cluster

Champagne Taittinger Prestige Rosé Brut, NV Gigondas with balanced acidity and body"VIBRANT AND FRUITY The Taittinger Prestige Ros cuvee stands out instantly with its intense, shimmering colour; the secret of which lies in its composition and delicate formulation. Around 15% of the blend is in fact still red wine from the best Pinots Noirs of the Montagne de Reims, giving this cuvee its unique colour and its sweet intense taste. The high proportion of Chardonnay (30 %) completes the blend and creates the elegance and sophistication