Kanetsune Seki Tsuchime Santoku 6.49" VG-1/SUS410 San-Mai Kitchen Knife - Made in Japan KC-943 Tip Carry Position Tip-Up

Tip Carry Position Tip-Up

2 oz (119 g)

5oz Weight w/ Sheath 11

Forget the days of having to wear a double layer nylon belt or steel core leather belt that's too stiff

Snap (for snapping system on to outdoor gear)

Kanetsune Seki Tsuchime Santoku 6.49" VG-1/SUS410 San-Mai Kitchen Knife - Made in Japan KC-943 Tip Carry Position Tip-UpKanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. This Tsuchime VG 1 series knife features a Hon Warikomi San Mai (3 layer) blade with a VG 1 stainless core sandwiched between SUS410 stainless steel and a smooth black wood handle. The Tsuchime hammer finish reduces blade stick. Blade Length: 6. 49" (16. 5 cm) Overall Length: 11. 25" Blade Material: VG 1 SUS410