Description
The wine was made from a blend of 55% Cabernet Sauvignon and 37% Merlot
A brooding and reticent nose grudgingly offers up its array of ripe but cool wild black berries and forest floor that is trimmed in hints of wood and menthol
(from Charmes Dessus)
forest floor and bitters
I continue to believe in this wine
Perrot Minot, Clos Vougeot Vv other_regions_australia The wine was made fromNA
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