Shimomura Kougyou Noodle Cutting Knife 210Mm No. 9 Made In Japan Brand_Iwachu Character Nambu Category Pot Mat Features Kikko Material Cast Iron Style Japanese ideal for special occasions

ideal for special occasions

Bake until the bread is cooked through and the crust is golden brown

Hold the Tojiro Togrip Knife Sharpener firmly with one hand using the ergonomic grip

and serve food in your wok or frying pan

the Kai Santoku Knife stands out for its durability and sharpness

Shimomura Kougyou Noodle Cutting Knife 210Mm No. 9 Made In Japan Brand_Iwachu Character Nambu Category Pot Mat Features Kikko Material Cast Iron Style Japanese ideal for special occasionsDetails Product Material: Stainless Steel Manufacturer: Shimomura Kougyou Features Precision 210mm blade designed specifically for cutting noodles Ergonomic handle for comfortable and secure grip Durable stainless steel construction for long lasting sharpness How to use Hold the knife firmly with a comfortable grip. Place your noodles on a flat surface and use the blade to slice through them evenly with smooth, steady motions. Always cut away from