A Taste of India by Madhur Jaffrey - Signed First American Edition azalea and methods of cooking became

and methods of cooking became so popular

Made by Tressemanes & Vogt in Limoges

American Shield and Virginia Chain

If a set of napkins could ever promote the feeling of a relaxed meal it would be this bunch

There is light foxing on a few pages and some slight on the spine

A Taste of India by Madhur Jaffrey - Signed First American Edition azalea and methods of cooking becameI know that Indian foods from all its different regions will thrill your palates. They may, if your play your cards right, even uplift your soul." Madhur Jaffrey {HISTORY} Long before Madhur Jaffrey became a culinary icon, she was a wife and a mom and an actress living in New York City. A lusty sense of nostalgia and a desire to share some of her heritage foods with her American friends led Madhur to communicate with her mom via letters about the