Plenty: Vibrant Vegetable Recipes from London's Ottolenghi - Yotam Ottolenghi stone Herbs & spices not included

Herbs & spices not included

heavy-duty commercial grade stainless steel roasting pan is broiler and oven safe to 600°F

Insert the Wine Server & Stopper into the bottleneck and pump until you hear the patented “Click” sound

conical lid

there’s no such thing as too much bread because once you convert to slow-rise wild-bread making

Plenty: Vibrant Vegetable Recipes from London's Ottolenghi - Yotam Ottolenghi stone Herbs & spices not includedThe cookbook that launched Yotam Ottolenghi as an international food celebrity. A must have collection of over 120 vegetarian recipes: A vegetarian cookbook from Yotam Ottolenghi, the author of Jerusalem, A Cookbook and other Ottolenghi cookbooks, Plenty is a visually stunning collection featuring exciting flavors and fresh combinations that will become mainstays for readers and eaters looking for a brilliant take on vegetables. Essential for meat