Description
Dried herbs
overlooking the village of Mercurol
Really unique bottling from winemakers Pauline and Hanneke
with some vines as old as 75 yrs
viticulture has been practiced on the protected slopes of the Isarco Valley for more than 2
Crunchy Roastie by Stolpman Vineyards, 2022 Pinot noir Dried herbsCola, purple berries. Sweet violets, boysenberry rounded with cream. Bright and friendly. Palate is juicy upfront then settles into a crunchy, feisty glass. Herb and balsamic notes. All the spunk of Syrah but delivered with a gentle touch. "Crunchy Roastie" is Stolpman's ode to Northern Rhne Syrah, developed by the family over time by altering their winemaking techniques to pull back on cellar interventions and leveraging a lightweight approach,
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