Artificial Almond Emulsion Candied Cherries FAQsQ: Are these sprinkles bake-stable

FAQsQ: Are these sprinkles bake-stable

Item Number: D-3951

Ascorbic Acid Bulk Packaging: 55 lb Bag

These cutters

Infusing flavor into teas and syrups

Artificial Almond Emulsion Candied Cherries FAQsQ: Are these sprinkles bake-stableAlmond Emulsion is a robust, water based flavoring designed to deliver rich almond taste that holds up beautifully during baking. Unlike alcohol based extracts, emulsions are bake stable and dont bake out, making them perfect for flavoring high temperature recipes like cakes, cookies, muffins, and more. This commercial size format is ideal for bakeries, manufacturers, and high volume kitchens. Available Sizes 1 Gallon Ideal for bakeries, cafs, and mid