Fat Daddio's Impression Rolling Pin (13") - Christmas Bread Bases malt syrup

malt syrup

so you may need to reduce the oven temperature by 25 degrees F and increase the baking time by 5-10 minutes

Mold sold Separately

Wheat Germ Bulk Packaging: 50 lb

Item Number: D-2178-25LB

Fat Daddio's Impression Rolling Pin (13") - Christmas Bread Bases malt syrupFat Daddio's Impression pins are manufactured from solid core dense acrylic. Size: 13" X 1" Instructions: Roll out the Fondant with a regular rolling pin until smooth than use Impression rolling pin on the Fondant. Care: Wash or soak in warm soapy water. towel or air dry. Never use abrasive scouring pads or bleaches as they can damage the pin. Item Number: S1223 S1250 S1291