Description
Ripe candied fruit
Best Beauregard in years
pink pepper
vanilla and violet talc
“But this was also the wine that had the strongest notes of spontaneous fermentation” early on
Chateau Le Bon Pasteur, Pomerol, France 2020 Santenay Grand Clos Rousseau Ripe candied fruitOpulent, silky, creamy and fresh, the multiple layers of blackberries, back plums and black cherries are surrounded by dark chocolate, licorice and spice. The wine is long, sensuous, richly textured and polished. The silky tannins and length are perfect for all of its supple fruits. Drink from 2024 2050.
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