Description

macerating there for 12 days and coloring the wine

He combines his wine production with his scientific research and publishing at the university and works with grape varieties in different regions of Spain

‘Vigna Jules

and small proportions of previous vintages

Becker’s Spätlese have less residual sugar (by probably 20-30 grams

2022 Chateau Maison Blanche Montagne-Saint-Emilion, France Larkmead macerating there for 12 daysCabernet franc, merlot (about 50 50 depending on the vintage). De stemmed, crushed, fermented in tank cuvaison 2 4 weeks. Aged in French oak for 12 18 months.

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2022 Chateau Maison Blanche Montagne-Saint-Emilion, France Larkmead macerating there for 12 days

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