Description

- Roasted in earthen conical oven for 4-8 days

and that's also reflected in the price

Sulphur levels are around 25 ppm

green herbs

Pale yellow in color

2020 Michel Gahier, Arbois Blanc Melon "La Fauquette", Jura, France Domaine la Soufrandière - Roasted in earthen conicalThis cuve, again from a single vineyard in Montigny, is aged for one year in large foudres at which point it is then racked into smaller barrel for an additional three years sous voile. Called Chardonnay, the vines are of the local variety known as Melon Queue Rouge, a white grape the skin color of which bleeds towards red as it approaches the stem.

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2020 Michel Gahier, Arbois Blanc Melon "La Fauquette", Jura, France Domaine la Soufrandière - Roasted in earthen conical

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