2020 Podere Il Cocco Brunello di Montalcino DOCG Tuscany, Italy Tellier Sangiovese clone used to plant

Sangiovese clone used to plant the vineyard originated from cuttings of Isole e Olena’s celebrated Cepparello vineyard propogated by Burgundy’s renowned Guilllaume vine nursery

Short fermentation-maceration of 3 – 4 days

Parcels vinified separately in inox and apoxy lined tanks

and no filtration (except the last 10% of the tank)

arrives the last week of October

2020 Podere Il Cocco Brunello di Montalcino DOCG Tuscany, Italy Tellier Sangiovese clone used to plantIn the small cellar, Sangiovesefor both Rosso and Brunello, along with the tiny amounts of white wineis natively fermented in tank until dry. The reds typically stay on the skins for about a month before moving into 500 liter French and Austrian oak tonneaux (nothing older than eight years; for the top wines, roughly 30% is one year old or new). Where most wineries race to the aging minimums, Bindis Rosso ages like most Brunello, seeing close to three