2018 Castello dei Rampolla 'Sangiovese di Santa Lucia' Toscana IGT, Tuscany, Italy Billecart-salmon 18% Silvaner

18% Silvaner

Where in the past this wine could be considered the “lightest” of the lineup

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2018 Castello dei Rampolla 'Sangiovese di Santa Lucia' Toscana IGT, Tuscany, Italy Billecart-salmon 18% Silvaner2018 Castello dei Rampolla 'Sangiovese di Santa Lucia' Toscana IGT, Tuscany, Italy 10 29 Its entirely vinified in terracotta anphorae and without added sulphites. The harvest is done manually and after a careful selection of the best grapes that are crushed lightly. Fermentation occurs entirely in terracotta anphorae and lasts 7 days, while maceration lasts around four weeks. During the winter, sediment is allowed to fall to the bottom naturally, due