Description
The wine stays in these barrels for an elevage of about 18 months
Fermented and aged in used french oak barrels for two years before bottling
2009 Tenute Cisa Asinari Marchesi di Gresy Martinenga Barbaresco DOCG
rugged coastlines
Grape: Pinot Noir
2022 Domaine Jacques-Frederic Mugnier Clos de la Marechale Nuits-Saint-Georges Premier Cru, France Patois The wine stays in theseSize: 9. 55 ha (24. 12 ac) Variety: Pinot Noir Vine Age: Vines originally planted in early 1910s and most recently in 1980. Terroir: Facing east, limestone clay soil with oolithic limestone pebbles. Viticulture: Lutte trs raisonne Vinification: 100% de stemmed, 15 to 20 days indigenous yeast fermentation and maceration in open wooden vats. Aged for 18 months in barrel (15% new oak).
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