Description
5hl oak barrel
Nathan Kendall
but a gorgeous contrast to shellfish like crab and raw oysters or a range of seafood
-Distilled from ‘Delaware’ grapes
Young wines add fruit and older wines bring tannins and structure
2023 Benoit Moreau & L'Arlesienne Chiroubles Chatenay, Beaujolais, France Domaine de Marcoux 5hl oak barrelVariety: Gamay Surface Area: 0. 50 ha (1. 23 ac) Terroir: At the border of Morgon. Southeastern exposure, granite soils. Viticulture: Biodynamic (certification underway) Vinification: Whole cluster percentage depends on vintage. 2 week ambient yeast fermentation with no punch downs. Aged in amphora for 12 months. Arrives March 2026.
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