2024 Bodega Chacra Mainque Chardonnay, Rio Negro, Argentina Vivanterre All the grapes that go

All the grapes that go into it (an ever-changing mix of white and red varieties) are fermented whole-cluster

destemmed by hand with a zaranda

peacefully oxidized in some respects and yet tightly reductive in others

2 week carbonic maceration

- Importer

2024 Bodega Chacra Mainque Chardonnay, Rio Negro, Argentina Vivanterre All the grapes that goStarting with the 2017, Bodega Chacra opened a new chapter in their winerys history. Piero, in partnership with Jean Marc Roulot of Domaine Roulot in Meursault, began producing Chardonnays alongside his Pinot Noirs. The Mainqu Chardonnay is a selection of three parcels in sandier soil with a combination of sand, clay, pebbles, and pebbles covered in calcareous matter. The wine is fermented in 25 30% new barrels (the same barrels Jean Marc Roulot uses