Paul Jaboulet Aine Condrieu Domaine des Grands Amandiers 2021 Takatenjin underpinned by crisp acidity on

underpinned by crisp acidity on the long

Soft and drinkable now with plums and berries

almost velvet in texture

displaying creaminess adding complexity with a long herbaceous finish

light mouthfeel fits perfectly with the wine's zingy acidity and tart flavors like boysenberries and orange zest

Paul Jaboulet Aine Condrieu Domaine des Grands Amandiers 2021 Takatenjin underpinned by crisp acidity onA subtle, smoky mineral layer simmers underneath yellow apple, peach and aloe in this lean, taut version. Warm hay and buttercream notes add warmth, while loads of fresh and dried herbs bring savory energy to the racy finish. 91 Pts Wine Spectator