Description
shellfish and goat cheese
The nose shows restraint
The nos hints of ripe fruit like blackberry
Rather nervy through the palate
The wine ferments and matures in concrete eggs until bottling
2020 | Pala 'Oltreluna' Monica di Sardegna | Sardinia Societa Agricola Nicolis Angelo & Figli shellfish and goat cheeseSweet berry and cherry aromas with dried flowers. Medium to full body. Plenty of ripe fruit and creamy tannins. Lovely spice. 92 Pts James Suckling
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