Description
it undergoes a pre-fermentation maceration on its skins for several days before fermentation commences spontaneously
Melville Estate Pinot Noir
belongs to the wedderburn category
The rows stretch from top to bottom of the slope
Once it is fully blended
2022 Jean-Philippe Fichet, Meursault ,Cote de Beaune, France Rueda it undergoes a pre-fermentation macerationVINEYARD: From 3 parcels in Meursault, including Les Clous et le Limousin SOIL: clay limestone VITICULTURE: Viticulture is lutte raisone (reasoned organic). Jean Philippe aims to know his vines, and to work with them to find a healthy equilibrium. Grapes are hand harvested. VINIFICATION: Fermentations take place in barrel and wine goes through malo in barrel. AGING: 12+ months in barrel (1 6 new), plus 3 6 months in tank
Exchange/Return Notes
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