Description
and raised in neutral barrels
Region: AuvergneGrape: ChardonnayVineyard Size: Soil: clay
The must was fermented with indigenous yeasts
This wine begs for BBQ
and used barriques
2023 Raphaelle Guyot, Les Robinettes Pinot Noir, Yonne, France Elio Altare and raised in neutral barrels100% Pinot from Raphaelles own vines in Yonne Planted in the early 2000s on limestone slopes, all south and southeast facing with a rich, biodiverse surroundings. IN the cellar the pinot sees a 100% whole cluster, 2 week ambient yeast fermentation and maceration. Aged for 12 months in barrels. SO2 added only after aging (0 15 ppm total SO2 at bottling)..
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