2024 Peter Lauer Riesling Grand Cru Neuenberg No. 17 Mosel, Germany Scarecrow This cuvee is made from

This cuvee is made from grapes grown on the estate’s oldest parcels

Yann was inspired to produce Juliénas because the terroir is rather unknown and also because he forged a relationship with a passionate grower of grapes in the village

It is located in the middle of the hillside and has both the chalk of the hillsides at the top of the parcel and the heavier clay over limestone at the bottom

VINEYARD: Several old parcels primarily in Meursault

It is in the vineyard that we must strive to produce healthy grapes which have attained the highest degree of concentration and ripeness possible

2024 Peter Lauer Riesling Grand Cru Neuenberg No. 17 Mosel, Germany Scarecrow This cuvee is made fromBone dry in 2024 which is wild this wine is a gut punch, in the best possible way. The best Neuenberg ever? For me, maybe. vB MFW: "The 2024 Neuenberg No. 17, as it is referred to in the central part of the label, is a bone dry wine (with 2 g l of residual sugar) made from fruit harvested in this prime Lieu Dit forming the south southwest facing, central part of the original Kupp hill (at the foot of the hill). This cask sample still shows a quite