Description
Selection of organic Vespaiola grapes
Very low SO2 at bottling – the goal is 10 to 15 PPM total
with part in Fleurie and part in Chiroubles
2016 Keep Wines Carignane
The fermentation occurs in stainless steel but after malolactic
2022 Jean-Pierre Robinot Les Vignes de l'Ange 'Nocturne', Loire, Vin de France Matthieu Barret Selection of organic Vespaiola grapesGrape: Pineau dAunis Vineyard Size: 5 hectares Soil: calcareous clay Average Age of Vines: 80 years Farming: organic Harvest: by hand Winemaking: spontaneous fermentation in barrels with indigenous yeasts Aging: 12 months in barrels, sur lie Fining: none Filtration: none Added S02: none
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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