2019 | Donnafugata Sedara Nero d'Avola | Sicily Montepulciano-Sangiovese creme de cassis and dark

creme de cassis and dark chocolate

yellow apple and Bosc pear

concentrated 2022 that has remarkable purity

the 2009 Mouton Rothschild gives up bold earthy notions of underbrush

dried mushroom and red currant with hints of apricot

2019 | Donnafugata Sedara Nero d'Avola | Sicily Montepulciano-Sangiovese creme de cassis and darkSedra 2019, ruby red in color with purple hues, offers a fruity bouquet with hints of red fruit (cherry and plum) and spices (black pepper) combined with a light balsamic note of mint. On the palate it shows a good structure with soft tannins and a pleasant freshness. A pleasant red, versatile in food matching, perfect for every day.