Description
While the blend is mostly old vine Grenache (120+ years old)
30% is racked off for secondary fermentation and replaced with 30% new wine
Planted in 1999
the bunches were partially crushed by foot and very gently pressed
Ambient yeast fermentation with pump-overs and a few punch-downs
2021 Domaine Karydas Naoussa Xinomavro, Macedonia, Greece Jean-Jacques Morel While the blend is mostly100% Xinomavro This jewel of a 2. 5 hectare domaine only produces this one wine Aged in their small cellar for two years in used French oak
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