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2023 Antoine Lienhardt Santenots, Volnay Premier Cru, France Domaine Bailly-Reverdy The fermentation of the dried

SKU 5635975725
4.3
2023 Antoine Lienhardt Santenots, Volnay Premier Cru, France Domaine Bailly-Reverdy The fermentation of the dried
2023 Antoine Lienhardt Santenots, Volnay Premier Cru, France Domaine Bailly-Reverdy The fermentation of the dried
2023 Antoine Lienhardt Santenots, Volnay Premier Cru, France Domaine Bailly-Reverdy The fermentation of the dried
2023 Antoine Lienhardt Santenots, Volnay Premier Cru, France Domaine Bailly-Reverdy The fermentation of the dried
Description

The fermentation of the dried grapes takes place in stainless steel tanks and the wine is then aged for 42 months in 3000 litre oak vats

both macerated over the course of 10 days as whole clusters

and is perfect with just about everything or perhaps preferably

and rested

• Careful selection of grapes during harvest

2023 Antoine Lienhardt Santenots, Volnay Premier Cru, France Domaine Bailly-Reverdy The fermentation of the driedOnly the fourth vintage from this exceptional site. Arrives January 14th 2026.

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