Description
It is then cut with water from our family well
No chaptalization
This is a separate parcel
Canberra District
slow cycle press and 24-hour débourbage
2023 Caroline Morey La Comme, Santenay Premier Cru, France Vino Pijoan It is then cut with100% Pinot Noir from the limestone rich La Comme vineyard, adjacent to Chassagne Montrachet. Approximately 35% whole clusters layered at the bottom of the ferment; native yeast fermentation. Aged in 350L French oak barrels (2025% new).
Exchange/Return Notes
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