Description
Base 19 vintage
The tannin starts earlier too adding texture and a dusty
Chardonnay grown in the southern section of Verzy Grand Cru
Bottled unfined and unflitered
2018 Stein Riesling 888 Momofuku
2021 Chiussuma Carema, Piedmont, Italy Marie et Olivier Horiot Base 19 vintageChiussuma's first vintage of Carema was 2016. The parcels are all vinified separately and then blended after. Fermentation takes place in steel and lasts from 12 to 15 days. After fermentation the wine is aged in barrels (5 6 years old) where it stays for around 14 months before being bottled.
Exchange/Return Notes
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