Description
spontaneous fermentation in foudres with indigenous yeats
short settling to maintain fine lees
part cookbook
it's his wife Michelle and her neighbor Claudine
unfined and unfiltered with 25ppm SO2 at bottling
2022 Stefano Occhetti Roero 'Riserva Occhetti' Nebbiolo, Roero DOCG, Italy LC 2026 January spontaneous fermentation in foudres withFrom Stefano's family vineyard planted in 1945, planted by his Grandfather. These are low yielding nebbiolo vines planted in Roero's famously sandy soils. 2020 was the first time the oldest vines have been separated out to make this Riserva bottling.
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