Description
There weren’t many whole berries left at the end of fermentation
fermented in 300L barrels
Almost 80 years old vines (planted in 1952)
from three parcels averaging 80 years old on the east face or "versante est" of Mt
This wine is most well known for its creamy body and full spectrum of flavors from a wild fermented brew
2021 Philippe Chavy Bourgogne Chardonnay, Burgundy, France Michel Fallon There weren’t many whole berries90% provenance from Puligny; the rest Meursault.
Exchange/Return Notes
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