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2023 G.D. Vajra Barbera-Freisa, Piemonte, Italy Niizawa Brewery followed by 8 months of

SKU 48406265144
4.3
Description

followed by 8 months of aging in stainless and 9 months in bottle

fruity impact of citrus and white peach

sandy soils mixed with pink quartz & the other half has more organic matter as well as large shale outcroppings

ORGANIC: Certified

Full malolactic and bâtonnage may be employed in colder vintages

2023 G.D. Vajra Barbera-Freisa, Piemonte, Italy Niizawa Brewery followed by 8 months ofVajra blends Barberas juicy brightness with Freisas floral spice and gentle grip, drawing estate fruit from the high hills around Barolo for lift and clarity. The grapes are hand picked and fermented in stainless steel with a light touch to keep the tannins fine; levage stays in tank to preserve crunch and perfume.

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