US$ 249.50
Perfect size for a boneless roast or 2 or 3 bone-in rib roast
Easy Mettwurst bundle contains:
" If you are Italian
The Starter Kit combines the time-tested original UMAi Dry® system -- minus the vacuum sealer -- with a three project packet of best-selling Ribeye/Striploin dry aging bags
Anova Precision Vacuum Sealer (ANVS01-US00)
Easy Pepperoni Bundle Industrial/Distributor Perfect size for a bonelessHomemade traditional dry fermented sausage is easy with the UMAi Dry Salumi system. Make 5 lbs of Pepperoni with this Easy Bundle. The Bundle includes: 1. Casing for 10 15 lbs 2. Powdered Dextrose for 25 30 lbs 3. TSPX Starter Culture for 200 lbs. To make the most of your TSPX Start Culture, re seal and preserve in the deep freeze after each batch of sausage. Viable for robust fermentation for up to 18 months from the date of manufacture. To make
US$ 249.50
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