2022 Jean-Pierre Robinot, L'Ange des Vins Lumière des Sens Rouge Faury the wine is separated from

the wine is separated from the skins and the fermentation is slowly completed so that the fruity components are accentuated

from 12 to 18 months and then in the bottle for at least 6 months

The rows stretch from top to bottom of the slope

silky and elegant

2021 was part of a multi-year drought

2022 Jean-Pierre Robinot, L'Ange des Vins Lumière des Sens Rouge Faury the wine is separated fromGrape: Pineau dAunis Vineyard Size: 5 hectares Soil: clay, limestone Average Age of Vines: 90 years Farming: organic Harvest: by hand Winemaking: spontaneous fermentation in barrels with indigenous yeasts Aging: in barrels Fining: none Filtration: none Added S02: none Pineau dAunis comes from a forty year old parcel picked a little later than Le Regard, fermented on skins as whole bunches for three weeks and pressed to barrels for fifteen months of