2024 Las Pedreras “Pelito Lindo” Garnacha Sierra de Gredos, Spain Hanzell aged on its lees in

aged on its lees in stainless steel tanks for four to six months and bottled without filtration

After a gentle

Vineyard: Graacher DomprobstSoil Type: Weathered Devonian slateFermentation & Élevage: Natural fermentation in Mosel fuder

1999 Robert Ampeau & Fils Les Santenots Volnay Premier Cru

our most beloved white varietals that come from three distinct central coast vineyards and appellations

2024 Las Pedreras “Pelito Lindo” Garnacha Sierra de Gredos, Spain Hanzell aged on its lees inPelito Lindo is a brand new Garnacha made from two tiny 80 year old parcels (totaling 0. 45ha) planted at 1050 meters altitude on granitic sandy soils with high content of feldspar in the epic paraje (lieu dit) of Navahondilla in Villanueva de vila. This is a corner of Gredos where vineyards are few and sought after, with a very special expression that attracts the most accomplished producers in the region. Barbara says, Navahondilla paraje is a