Description

Flavors of tart cherries

Aged in a modest percentage of new oak

where it was allowed to ferment with spring water and few buckets of encino de agua bark for three days

French oak for 1o months

The result is a spicy

2021 Gauthier Pere et Fils Domaine du Bel Air Bourgueil Clos Nouveau Loire, France Gagliardo Flavors of tart cherriesHistorically the most prized vineyard in Bourgeuil, belonging to the monks at the local abbey. Located just inside the village limits of Benais where the Gauthier family live and work, Pierre jumped at the chance to restore this abandoned piece of history. Soil: SImiar geology to Clos Rougeard's famed Le Bourg vineyard with thin clay topsoil over tuffeaux limestone. 70 year old vines. Viticulture: Farmed organically, grapes are hand harvested. The

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2021 Gauthier Pere et Fils Domaine du Bel Air Bourgueil Clos Nouveau Loire, France Gagliardo Flavors of tart cherries

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