2018 Eugenio Bocchino La Perucca Nebbiolo d'Alba, Piedmont, Italy Gunderloch The wine is aged in

The wine is aged in the cellars for 8 to 10 months with about 30% of the final blend seeing time in new and used oak

production is limited to ensure that quality is preeminent

extending the elevage to ten months—a regimen which underlines the Pinot Noir-like qualities of this site even more clearly than the “Reine de Nuit

It is cellar aged for twice as long as required by appellation regulations

compact granite with little clay and a lot of quartz and mica over hard granite mother rock

2018 Eugenio Bocchino La Perucca Nebbiolo d'Alba, Piedmont, Italy Gunderloch The wine is aged inThis tiny production Nebbiolo hails from Eugenio and Cinzias Roccabella vineyard (1. 5 ha) which is located a stones throw from La Morra.