US$ 187.00
then aged 12 months in barrel and a further 6 months in tank before a light fining and very light filtration if needed
This juicy semi-carbonic grenache tastes like an electric current ran through a cherry
finishing with a pleasant bitterness
Maturation 12-24 months in stainless steel / two months in bottle
crème brûlée
2017 Jean-Jacques Morel Saint-Aubin Rouge 'Le Ban', Burgundy, France La Gritona then aged 12 months in2017 Jean Jacques Morel Saint Aubin Rouge 'Le Ban', Burgundy, France
US$ 187.00
US$ 68.00
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