US$ 72.00
with a touch of oak
This wine is ready to seduce at all times of the day: on the beach
it is a traditional French “triple sec” – three separate distillations of spices and the “sec” or bitter
with a nicely light colour and balanced body
35% Parellada and 15% Xarel•lo
'Hell' Nero d'Avola Duckman with a touch of oakNatural Red Wine The Hell Wines are our chance to experiment and push the boundaries with our winemaking; to take the beautiful certified organic and biodynamic fruit from the Bassham vineyard in the Riverland and create truly unique, thought provoking wines. The Hell release is all about texture. Influenced by eating, drinking and travelling through Southern Italy, this release encapsulates the energy of old world village wines, but with added layers
US$ 72.00
US$ 812.50
US$ 28.00
US$ 35.00
US$ 28.00
US$ 86.00
US$ 48.00
US$ 46.00