Description
44% Cabernet Sauvignon with the rest Cabernet Franc and a splash of Petit Verdot
whereas the must was vinified with indigenous yeasts in barrels for one year prior to the final blend being aged for another couple of months in tank
jack-fruit
Racy acidity leads to a silky-textured finish
it finishes very long and provocatively perfumed
Masseria del Feudo Nero d'Avola Sicilia, Sicily, Italy 2019 D'Arenberg 44% Cabernet Sauvignon with theA bouquet of fresh violets with hints of smoke and blackberry preserves lifts up from the 2019 Nero d'Avola. Its soft and pleasantly sweet, offset by bright acids and tart woodland berries. This tapers off clean to purple toned fruits and inner florals. Vinous
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