2019 Paolo Bea Rosso de Veo Umbria IGT, Italy Maxime Magnon A blend of Chardonnay

A blend of  Chardonnay

blended and aged for an additional 2 months in tank

Riesling 12

Arriving mid-April

Yields: 35–40 hl/ha

2019 Paolo Bea Rosso de Veo Umbria IGT, Italy Maxime Magnon A blend of ChardonnayA selection of the Bea estates younger Sagrantino vines, principally from the Cerrete vineyard which graces the highest point in Montefalco, between 1300 and 1500 feet above sea level. The soil is clay and limestone infused with small pebbles from an ancient riverbed. This wine is vinified in a similar fashion to the single vineyard Sagrantino with a long cuvaison which extends forty to fifty days. The wine is then aged one year in stainless steel