Description
They were founding members of the Brunello consorzio in 1967
ages a year or more in big Slavonian oak casks that season the wine without flavoring it
It’s aged in large barrels and released a minimum of four years after harvest
a nod to the 13 grape varieties grown in the famous wine region
The Loire Valley's cool climate and the terroir of clay
Mortellito Terre Siciliane Rosso Cala Niuru 2024 EGLY24 They were founding members ofOver 90% Frappato and the rest Nero the Avola. Fresh, juicy fruit and herbal aromas from Frappato meet the dark cherry notes
Exchange/Return Notes
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