Description
2019 Laurent Herlin Vigneron Bourgueil 'Tsoin-Tsoin'
fermented in stainless steel and aged one year in concrete vats
FLAVOR: herbaceous
eucalyptus buttons
2019 Andria Gvino Imereti Tsolikauri Dry Qvevri Unfiltered Amber Wine
2020 Weingut Wasenhaus, Spatburgunder, Baden, Germany Caribou Crossing 2019 Laurent Herlin Vigneron BourgueilPinot Noir from mainly sandy and loess soil and different origins, a part fermented entirely de stemmed and a part as 20% stems and the rest whole bunch in a classic open oak vat fermentation. Fermentation between 15 to 18 days and aged in French used oak barrels for 18 months. This wine is offered from a private cellar, Terms and Conditions for Private Cellars apply.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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