2022 Max Deheimer 'Nice Guy' Rosé Rheinhessen, Germany Ronchi di Cialla spontaneous fermentation caused by the

spontaneous fermentation caused by the grapes’ inherent yeast content started slowly but persistently

Inspired by the wines of the Loire Valley and vignerons like Didier Barouillet of Clos Roche Blanche (who was an over-the-phone consultant on the project)

while the fruit from Marin Vineyard brings a plushness to the wine

with tons of pure Chardonnay intensity

He produces wines from several different grape varieties

2022 Max Deheimer 'Nice Guy' Rosé Rheinhessen, Germany Ronchi di Cialla spontaneous fermentation caused by theGrapes: Portugieser and Silvaner with a bit of Pinot Noir Vineyard: 15 25 years old vines on limestone. Estate owned and farmed organically by Max&Marika themselves Making of: manual harvest. The Portugieser and Silvaner were direct pressed together. Native yeast only. Aged on lees for 9 months, in 2400l neutral barrels. The Pinot Noir part was added before bottling for a bit of extra pizzazz. Bottled unfined and unfiltered, with a tiny addition of