Description
It is his dream and his tribute to his home that drives the ethos of his wines – indigenous varietals
James Cummins and Autumn Stoscheck started Eve’s Cidery in 2001
the grapes left whole cluster and fermented with their native yeasts only in old foudre
Chalone AVA) sits at a high elevation in a desert-like area of the Gabilan Mountains
limestone-rich slopes of Mazis-Chambertin
2021 Massa Vecchia Ariento Maremma Toscana, Tuscany, Italy Eric Morgat It is his dream andFermented and macerated for two to three weeks in open oak vats and chestnut casks. The wine then ages in oak barriques and large barrels.
Exchange/Return Notes
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