Bruna Pigato di Riviera di ligure Ponente U Baccan 2023 Lettie Teague WSJ On Wine Benoît Ente's signature style—18-month aging

Benoît Ente's signature style—18-month aging in barrel and large wood without filtration—creates an elegant

The nose is pure and fresh

The nose expresses caramel and subtle cinnamon notes

Give it twenty minutes in the fridge and it goes with almost anything

Perfect for celebrations or refined meals

Bruna Pigato di Riviera di ligure Ponente U Baccan 2023 Lettie Teague WSJ On Wine Benoît Ente's signature style—18-month agingBruna is a benchmark Liguria producer, and Pigato is the saline, sun drenched native white grape of the Riviera di Ponentethe western coastal stretch that runs from Genoa to the French border. U Baccan is the top of the lineup, drawn from old vines and made to age. Expect a Pigato that's denser, more textured, and more savory than the simple seafood whites the grape is known for: ripe stone fruit, salted almond, fresh herbs, and the unmistakable salty